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Amaretto (italian: a little bitter) is an Italian liqueur made from almonds, apricot kernels, vanilla and other spices with a very sweetly taste. The alcohol content is 24 up to 28 percent by volume (48 to 56 proof). Congeners: Methanol 45 to 218 mg/L, some trade marks include traces of higher alcohols up to 2 mg/L.

Brands: Amaretto Di Saronno, Lazzaroni Amaretto.

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Last Update: 10/29/2010 - IMPRINT - FAQ